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Dulse with Broccoli Rabe and Garlic Serves: 4 people Ingredients: Preparation: Place the oil, onions, garlic and salt in a skillet. Sauté on a high flame for about 1-2 minutes. Add the broccoli rabe and continue to sauté for a further 2 minutes. Add the dulse and mix through the vegetables. Serve garnished with slivered, toasted almonds. |
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